BAKER'S ONE BOWL Semi-Sweet Chocolate Fudge

BAKER'S ONE BOWL Semi-Sweet Chocolate Fudge
BAKER'S ONE BOWL Semi-Sweet Chocolate Fudge is a gluten free dessert. One serving contains 214 calories, 2g of protein, and 13g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 20. A mixture of corn syrup, evaporated milk, baker's semi-sweet chocolate, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 2 hours and 20 minutes.

Instructions

1
Spray 8-inch square pan with cooking spray.
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Cooking SprayCooking Spray
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Frying PanFrying Pan
2
Mix corn syrup and evaporated milk in large saucepan until blended.
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Evaporated MilkEvaporated Milk
Corn SyrupCorn Syrup
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Sauce PanSauce Pan
3
Add chocolate; cook on medium-low heat until chocolate is completely melted and mixture is well blended, stirring constantly.
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ChocolateChocolate
4
Remove from heat.
5
Add remaining ingredients; mix well.
6
Spread onto bottom of prepared pan.
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SpreadSpread
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Frying PanFrying Pan
7
Refrigerate 2 hours or until firm.
8
Let stand at room temperature 15 min. before cutting into squares to serve.
DifficultyExpert
Ready In2 hrs, 20 m.
Servings20
Health Score1
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