Baked Rice Pudding

Name: Baked Rice Pudding
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 3 eggs, beaten; 1 pinch ground nutmeg; 473 milliliters milk; 79 milliliters raisins; 1 teaspoons salt; 1 teaspoon vanilla extract; 473 milliliters water; 237 milliliters uncooked white rice; 118 milliliters white sugar

Baked Rice Pudding might be just the dessert you are searching for. This recipe makes 12 servings with 142 calories, 4g of protein, and 3g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up eggs, salt, vanillan extract, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes. If you like this recipe, you might also like recipes such as Baked Rice Pudding, Baked Rice Pudding, and Baked Rice Pudding.