Baked Potato" Dip

Baked Potato
Baked Potato" Dip might be just the hor d'oeuvre you are searching for. This recipe serves 30. One portion of this dish contains around 3g of protein, 13g of fat, and a total of 205 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. The Super Bowl will be even more special with this recipe. Head to the store and pick up green onions, ritz chips original, milk, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes. It is a good option if you're following a gluten free diet.

Instructions

1
Heat oven to 350F.
Equipment you will use
OvenOven
2
Mix potato flakes and milk in large bowl; let stand 5 min. or until milk is absorbed.
Ingredients you will need
Instant Potatoes FlakesInstant Potatoes Flakes
MilkMilk
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BowlBowl
3
Add sour cream, cream cheese spread and half the onions; mix well.
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Cream Cheese SpreadCream Cheese Spread
Sour CreamSour Cream
OnionOnion
4
Spoon into 9-inch pie plate; sprinkle with shredded cheese and bacon bits.
Ingredients you will need
Shredded CheeseShredded Cheese
Bacon BitsBacon Bits
5
Bake 15 to 20 min. or until shredded cheese is melted and dip is heated through.
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Shredded CheeseShredded Cheese
DipDip
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OvenOven
6
Sprinkle with remaining onions.
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OnionOnion
7
Serve with chips.
Ingredients you will need
French FriesFrench Fries

Equipment

DifficultyHard
Ready In30 m.
Servings30
Health Score1
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