Baked Pasta With Cauliflower And Chard

Name: Baked Pasta With Cauliflower And Chard
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 medium cauliflower broken to florets; 1 teaspoons cayenne pepper; 1 bunch chard (6-7 big leaves); 3 eggs; 3 cloves garlic minced; 355 milliliters grated gruyere cheese; 237 milliliters heavy cream; 2 Tbsps olive oil; 1 onion sliced thinly; 2 Tbsps grated parmesan cheese; 0 teaspoons freshly ground nut meg; 4 servings Salt and pepper; 1 packages short tube like pasta

Baked Pasta With Cauliflower And Chard might be just the main course you are searching for. This recipe covers 35% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 867 calories, 34g of protein, and 50g of fat each. A mixture of nut meg, onion thinly, salt and pepper, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.