Bacon, Cheese & Potato Chowder

Bacon, Cheese & Potato Chowder
Bacon, Cheese & Potato Chowder is a gluten free soup. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 20. One portion of this dish contains about 4g of protein, 3g of fat, and a total of 70 calories. Head to the store and pick up oscar mayer bacon, ore-ida hash brown potatoes, milk sharp cheddar cheese, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
Mix soup and milk in large saucepan. Stir in potatoes.
Ingredients you will need
PotatoPotato
MilkMilk
SoupSoup
Equipment you will use
Sauce PanSauce Pan
2
Bring to boil on high heat, stirring occasionally. Simmer on medium-low heat 10 min. or until heated through, stirring frequently.
3
Serve topped with cheese, bacon and onions.
Ingredients you will need
CheeseCheese
OnionOnion
BaconBacon

Equipment

DifficultyNormal
Ready In20 m.
Servings20
Health Score2
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