Bacon-Apple Cider Biscuits

Bacon-Apple Cider Biscuits
Bacon-Apple Cider Biscuits might be just the beverage you are searching for. This recipe serves 8. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 287 calories, 5g of protein, and 17g of fat. From preparation to the plate, this recipe takes approximately 35 minutes. If you have baking soda, ground cinnamon, brown sugar, and a few other ingredients on hand, you can make it.

Instructions

1
In a large bowl, combine the first six ingredients.
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BowlBowl
2
Cut in 7 tablespoons butter until mixture resembles coarse crumbs.
Ingredients you will need
ButterButter
3
Add bacon. Stir in cider just until combined.
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BaconBacon
CiderCider
4
Turn onto a lightly floured surface; knead 8-10 times.
5
Roll into a 10-in. x 6-in. rectangle. Melt remaining butter; brush over dough.
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ButterButter
DoughDough
RollRoll
6
Sprinkle with cinnamon.
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CinnamonCinnamon
7
Cut into eight rectangles.
8
Place 1 in. apart on an ungreased baking sheet.
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Baking SheetBaking Sheet
9
Bake at 450° for 12-15 minutes or until golden brown.
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OvenOven
10
Serve warm.
DifficultyMedium
Ready In35 m.
Servings8
Health Score1
Dish TypesSide Dish
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