Bacon-Apple Cider Biscuits
Bacon-Apple Cider Biscuits might be just the beverage you are searching for. This recipe serves 8. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 287 calories, 5g of protein, and 17g of fat. From preparation to the plate, this recipe takes approximately 35 minutes. If you have baking soda, ground cinnamon, brown sugar, and a few other ingredients on hand, you can make it.
Instructions
In a large bowl, combine the first six ingredients.
Cut in 7 tablespoons butter until mixture resembles coarse crumbs.
Add bacon. Stir in cider just until combined.
Turn onto a lightly floured surface; knead 8-10 times.
Roll into a 10-in. x 6-in. rectangle. Melt remaining butter; brush over dough.
Cut into eight rectangles.
Place 1 in. apart on an ungreased baking sheet.
Bake at 450° for 12-15 minutes or until golden brown.