Atlanta Dogs

Name: Atlanta Dogs
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: American
Ingredients: 8 beef hot dogs; 237 milliliters chili (from 16-oz can); 237 milliliters tangy vinaigrette-style deli coleslaw, drained; 8 hot dog buns, split

The recipe Atlanta Dogs could satisfy your American craving in approximately 15 minutes. This recipe covers 10% of your daily requirements of vitamins and minerals. One portion of this dish contains around 10g of protein, 16g of fat, and a total of 281 calories. This recipe serves 8. Head to the store and pick up hot dog buns, chili, tangy deli coleslaw, and a few other things to make it today. It is a good option if you're following a dairy free diet.

Instructions

Heat gas or charcoal grill.

Equipment you will use

Grill

Place hot dogs on grill over medium heat. Cook uncovered 10 to 15 minutes, turning frequently, until hot.

Ingredients you will need

Hot Dogs

Equipment you will use

Grill

Place chili in medium microwavable bowl; cover loosely. Microwave on high 45 to 60 seconds, stirring every 30 seconds, until hot.

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Chili Pepper

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Microwave

Bowl

Spoon about 2 tablespoons chili on bottom half of each bun.

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Chili Pepper

Roll

Place hot dogs on buns. Top with coleslaw.

Ingredients you will need

Hot Dogs

Roll

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Grill

Microwave

Bowl

Ingredients

Servings:

beef hot dogs 237milliliters

chili (from 16-oz can)237milliliters

tangy vinaigrette-style deli coleslaw, drained 8

hot dog buns, split

Recommended wine: Riesling, Gewurztraminer, Rose Wine

Hot Dogs on the menu? Try pairing with Riesling, Gewurztraminer, and rosé Wine. A Gewürztraminer will be great with your basic New York style hot dog with mustard and sauerkraut. For a Chicago-style dog with sour pickles and hot peppers, you might opt for a crisp Riesling. No matter your toppings, a dry rosé almost always works. One wine you could try is J.J. Prum Graacher Himmelreich Spatlese Riesling. It has 4.2 out of 5 stars and a bottle costs about 56 dollars.