Athenian Chicken Grilled Cheese Sandwiches
You can never have too many main course recipes, so give Athenian Chicken Grilled Cheese Sandwiches a try. This recipe serves 4. One portion of this dish contains around 44g of protein, 38g of fat, and a total of 628 calories. This recipe covers 26% of your daily requirements of vitamins and minerals. It is perfect for The Fourth Of July. This recipe from Taste of Home requires olive oil, kosher salt, parmesan cheese, and mozzarella cheese. From preparation to the plate, this recipe takes approximately 30 minutes. If you like this recipe, take a look at these similar recipes: Grilled Chicken 'N' Cheese Sandwiches, BBQ Chicken Grilled Cheese Sandwiches, and Grilled Swiss Cheese and Chicken Sandwiches.
Instructions
Sprinkle chicken with salt and pepper. In a large skillet, cook chicken and garlic in 1 tablespoon oil over medium heat until meat is no longer pink. Set aside and keep warm.
In a small bowl, combine the cheeses, mint, oregano and capers.
Spread four bread slices with half of the cheese mixture.
Layer with chicken and remaining cheese mixture.
Brush outsides of sandwiches with remaining oil.
On a griddle, toast sandwiches for 2-3 minutes on each side or until cheese is melted.