Asparagus, Spinach And Bacon Quiche, Gluten Free

Name: Asparagus, Spinach And Bacon Quiche, Gluten Free
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Mediterranean, French, European
Ingredients: 1 bunch asparagus, chopped; 79 milliliters brown rice flour; 113 grams stick butter; 79 milliliters chickpea flour; 4 slices bacon, cooked and crumbled; 113 grams cream cheese; 5 eggs; 113 grams gruyere, grated; 177 milliliters milk; 5 servings salt, pepper, herbs; 2 shallots, peeled; 473 milliliters fresh spinach; 79 milliliters tapioca flour

The recipe Asparagus, Spinach And Bacon Quiche, Gluten Free is ready in roughly 45 minutes and is definitely a great gluten free option for lovers of Mediterranean food. This recipe serves 5. This recipe covers 29% of your daily requirements of vitamins and minerals. This main course has 619 calories, 23g of protein, and 47g of fat per serving. Head to the store and pick up asparagus, bacon, butter, and a few other things to make it today. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert.

Ingredients

Servings:

1bunch

asparagus, chopped 79milliliters

brown rice flour 113grams

stick butter 79milliliters

chickpea flour 4slices

bacon, cooked and crumbled 113grams

cream cheese 5

eggs 113grams

gruyere, grated 177milliliters

milk 5servings

salt, pepper, herbs 2

shallots, peeled 473milliliters

fresh spinach 79milliliters

tapioca flour

Recommended wine: Bordeaux, Champagne, White Burgundy

French can be paired with Bordeaux, Champagne, and White Burgundy. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. You could try Amelia Brut rosé Cremant de Bordeaux. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 23 dollars per bottle.