Asparagus, Avocado, Blue Cheese and Beetroot Salad

You can never have too many side dish recipes, so give Asparagus, Avocado, Blue Cheese and Beetroot Salad a try. This recipe serves 4. One portion of this dish contains around 11g of protein, 16g of fat, and a total of 254 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. If you have salad leaves, avocado, lemon juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 12 minutes. It is a good option if you're following a gluten free, primal, and vegetarian diet.