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Asparagus and Prosciutto Strata

Asparagus and Prosciutto Strata
You can never have too many main course recipes, so give Asparagus and Prosciutto Stratan From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Preheat oven to 35
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OvenOven
2
In a medium pan over high heat, bring about 2 quarts water to a boil.
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WaterWater
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Frying PanFrying Pan
3
Add asparagus and cook until bright green and barely tender, about 2 minutes.
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AsparagusAsparagus
4
Drain and rinse with cold water.
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WaterWater
5
Spread half the bread cubes in a lightly oiled 9- by 13-inch baking pan. Top with half the prosciutto, cooked asparagus, cheese, and chives.
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Bread CubesBread Cubes
ProsciuttoProsciutto
AsparagusAsparagus
CheeseCheese
ChivesChives
SpreadSpread
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Baking PanBaking Pan
6
Layer remaining bread cubes on top, followed by remaining prosciutto, asparagus, cheese, and chives.
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Bread CubesBread Cubes
ProsciuttoProsciutto
AsparagusAsparagus
CheeseCheese
ChivesChives
7
In a bowl, whisk eggs, milk, lemon peel, salt, and pepper to blend.
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Lemon PeelLemon Peel
PepperPepper
EggEgg
MilkMilk
SaltSalt
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WhiskWhisk
BowlBowl
8
Pour evenly over layered ingredients. Cover and chill at least 1 hour.
9
Bake until center of strata is set and top is lightly browned, 40 to 50 minutes.
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OvenOven
10
Serve warm or at room temperature.
DifficultyHard
Ready In45 m.
Servings8
Health Score12
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