Asian-Style Lettuce Wraps

Asian-Style Lettuce Wraps
Asian-Style Lettuce Wraps is a gluten free and dairy free hor d'oeuvre. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 20. One portion of this dish contains around 2g of protein, 3g of fat, and a total of 44 calories. If you have lite asian sesame dressing, green onions, cabbage, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
Cook crumbles, dressing and garlic in large nonstick skillet on medium heat 5 min., stirring occasionally.
Ingredients you will need
GarlicGarlic
Equipment you will use
Frying PanFrying Pan
2
Add cabbage and onions; cook and stir 3 min. or until crumbles are heated through (160F) and cabbage is wilted.
Ingredients you will need
CabbageCabbage
OnionOnion
3
Spoon onto lettuce leaves; roll up tightly.
Ingredients you will need
Lettuce LeafLettuce Leaf
RollRoll

Equipment

DifficultyNormal
Ready In20 m.
Servings20
Health Score2
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