Asian Stuffed Eggplant With Hawaiian-Style Pork (Or Turkey) Hash

Name: Asian Stuffed Eggplant With Hawaiian-Style Pork (Or Turkey) Hash
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Asian
Ingredients: 227 grams water chestnuts, minced; 4 japanese eggplants, cut into fourths (depending on the size); 2 larges eggs; 4 garlic cloves; 1 Tbsps ginger powder; 5 stalks green onions, greens only, minced; 454 grams ground pork or ground turkey; 3 Tbsps oyster sauce; 1 Tbsp pepper; 1 Tbsp sesame oil; 2 Tbsps soy sauce; 2 Tbsps sugar; 12 round wonton wrappers (optional)

Asian Stuffed Eggplant With Hawaiian-Style Pork (Or Turkey) Hash might be just the side dish you are searching for. One serving contains 392 calories, 37g of protein, and 9g of fat. This recipe covers 34% of your daily requirements of vitamins and minerals. This recipe serves 4. 1 person found this recipe to be flavorful and satisfying. If you have oyster sauce, japanese eggplants, ground turkey, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Ingredients

Servings:

227grams

water chestnuts, minced 4

japanese eggplants, cut into fourths (depending on the size)2larges

eggs 4

garlic cloves 1Tbsps

ginger powder 5stalks

green onions, greens only, minced 454grams

ground pork or ground turkey 3Tbsps

round wonton wrappers (optional)

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian on the menu? Try pairing with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The The Winery of Good Hope Bush Vine Chenin Blanc with a 5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.