Arugula, Carrot & Celery Root Salad With Almonds

Name: Arugula, Carrot & Celery Root Salad With Almonds
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 177 milliliters sliced almonds, toasted; 2 Tbs apple cider vinegar; 170 grams lightly packed cups baby arugula (about; 454 grams medium carrots; 340 grams medium celery root; 1 teaspoon Dijon mustard; 79 milliliters chopped fresh cilantro; 2 Tbs honey; 10 servings Kosher salt and freshly ground black pepper; 6 Tbs extra-virgin olive oil

Need a gluten free, dairy free, and primal side dish? Arugula, Carrot & Celery Root Salad With Almonds could be a spectacular recipe to try. One portion of this dish contains around 4g of protein, 14g of fat, and a total of 187 calories. This recipe serves 10. Head to the store and pick up almonds, apple cider vinegar, celery root, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.