Artichoke Garlic and Bacon Muffins

Name: Artichoke Garlic and Bacon Muffins
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 177 milliliters fresh breadcrumb; 2 Tbsps butter; 118 milliliters grated hard cheese (your favorite); 2 slices bacon, cooked and crumbled (optional); 1 large egg; 237 milliliters artichoke heart, cut into quarters; 1 garlic clove, crushed; 0 teaspoons salt (a little more if you wish); 237 milliliters unbleached flour; 177 milliliters water, about

Artichoke Garlic and Bacon Muffins might be just the morn meal you are searching for. One portion of this dish contains about 4g of protein, 7g of fat, and a total of 140 calories. This recipe serves 12. Head to the store and pick up unbleached flour, butter, egg, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes.