Apricot Chicken

Name: Apricot Chicken
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 425 grams apricot halves , drained; 415 grams apricot nectar; 2 carrots , sliced and steamed; 4 skinless chicken breasts; 118 milliliters chicken stock; 2 teaspoons oil; 40 grams packet continantals french dry onion soup mix; 3 Tbsps plain flour or 3 tablespoons cornflour or 3 tablespoons rice flour

You can never have too many main course recipes, so give Apricot Chicken a try. One portion of this dish contains about 28g of protein, 6g of fat, and a total of 329 calories. This dairy free recipe serves 4. From preparation to the plate, this recipe takes approximately 50 minutes. If you have chicken breasts, chicken stock, continantals onion soup mix, and a few other ingredients on hand, you can make it. To use up the apricot you could follow this main course with the Apricot Pie as a dessert.