Apple Strudel

Name: Apple Strudel
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 1 egg; 1 Tbsp all-purpose flour; 2 larges Granny Smith apples, peeled, cored and thinly sliced; 2 Tbsps granulated sugar; 0 teaspoons ground cinnamon; 2 Tbsps raisins; 1 Tbsp water

Apple Strudel might be a good recipe to expand your dessert recipe box. Watching your figure? This dairy free and vegetarian recipe has 77 calories, 1g of protein, and 1g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up ground cinnamon, flour, granny smith apples, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

Heat the oven to 375F. Beat the egg and water in a small bowl with a fork. Stir the granulated sugar, flour and cinnamon in a medium bowl.

Ingredients you will need

Granulated Sugar

Cinnamon

All Purpose Flour

Water

Egg

Equipment you will use

Bowl

Oven

Add the apples and raisins and toss to coat.

Ingredients you will need

Raisins

Apple

Sprinkle additional flour on the work surface. Unfold the pastry sheet on the work surface.

Ingredients you will need

All Purpose Flour

Roll the pastry sheet into a 16 x 12-inch rectangle. With the short side facing you, spoon the apple mixture onto the bottom half of the pastry sheet to within 1 inch of the edge.

Ingredients you will need

Apple

Roll