Apple-Raisin Ladybug
Apple-Raisin Ladybug is a gluten free and vegan side dish. One portion of this dish contains about 5g of protein, 5g of fat, and a total of 175 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 2. Head to the store and pick up creamy peanut butter, kale leaves, raisins, and a few other things to make it today. From preparation to the plate, this recipe takes about 15 minutes.
Instructions
Place lettuce leaves on two salad plates. Arrange two apple quarters, peel side up, on the lettuce. Use dab of peanut butter to place raisins in the space between apple quarters.
Place one grape at the stem end of apple for head. For legs, cut the remaining grapes lengthwise into four pieces; place three on each side of ladybugs.
Place small dabs of peanut butter on remaining raisins; gently press onto apples for spots.