RecipesMagazine

Apple-Cranberry Crisp

Apple-Cranberry Crisp
Apple-Cranberry Crisp might be just the dessert you are searching for. This recipe serves 9. One portion of this dish contains approximately 2g of protein, 9g of fat, and a total of 237 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up quick-cooking oats, butter, planters walnuts, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Heat oven to 375F.
Equipment you will use
OvenOven
2
Toss apples with cranberries, 2 Tbsp. sugar and 1/2 tsp. cinnamon in 8-inch square baking dish sprayed with cooking spray.
Ingredients you will need
Cooking SprayCooking Spray
CranberriesCranberries
CinnamonCinnamon
AppleApple
SugarSugar
Equipment you will use
Baking PanBaking Pan
3
Combine flour and oats with remaining sugar and cinnamon in large bowl.
Ingredients you will need
CinnamonCinnamon
All Purpose FlourAll Purpose Flour
SugarSugar
OatsOats
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BowlBowl
4
Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs.
Ingredients you will need
ButterButter
Equipment you will use
BlenderBlender
5
Sprinkle over fruit mixture; top with nuts.
Ingredients you will need
FruitFruit
NutsNuts
6
Bake 30 min. or until apples are tender and fruit mixture is hot and bubbly.
Ingredients you will need
AppleApple
FruitFruit
Equipment you will use
OvenOven
7
Serve warm topped with COOL WHIP.
DifficultyHard
Ready In45 m.
Servings9
Health Score1
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