Apple Butter Cheesecake

Name: Apple Butter Cheesecake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 9
Cuisine: Global
Ingredients: 237 milliliters apple butter; 6 Tbsps butter, melted and cooled slightly; 907 grams cream cheese, at room temperature; 4 eggs, at room temperature; 355 milliliters gingersnap crumbs; 454 grams labne, at room temperature; 296 milliliters sugar; 1 teaspoon vanilla

This recipe serves 9. This recipe covers 14% of your daily requirements of vitamins and minerals. One portion of this dish contains about 20g of protein, 46g of fat, and a total of 740 calories. A mixture of eggs, butter, cream cheese, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes.