RecipesMagazine

Apple and Walnut Torta

Apple and Walnut Torta
This recipe serves 6. One serving contains 573 calories, 10g of protein, and 32g of fat. If you have vanillan extract, orange zest, ground cinnamon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Watch how to make this recipe.
2
Preheat the oven to 350 degrees F.
Equipment you will use
OvenOven
3
In a small saucepan, heat the orange liqueur. Turn off the heat and add the cranberries, making sure all the cranberries are submerged in the liquid. Set aside.
Ingredients you will need
Orange LiqueurOrange Liqueur
CranberriesCranberries
Equipment you will use
Sauce PanSauce Pan
4
In a small bowl, mix together the cinnamon and the orange zest. Stir in the flour, baking powder, and salt. Set aside.
Ingredients you will need
Baking PowderBaking Powder
Orange ZestOrange Zest
CinnamonCinnamon
All Purpose FlourAll Purpose Flour
SaltSalt
Equipment you will use
BowlBowl
5
In a large bowl, mix together the eggs, butter, sugar, and vanilla.
Ingredients you will need
VanillaVanilla
ButterButter
SugarSugar
EggEgg
Equipment you will use
BowlBowl
6
Add the dry ingredients and stir to combine.
7
Add the apples, walnuts, and drained cranberries. Spoon the mixture into a lightly greased 8 by 8 by 2-inch glass baking dish or 8-inch cake pan.
Ingredients you will need
CranberriesCranberries
WalnutsWalnuts
AppleApple
Equipment you will use
Glass Baking PanGlass Baking Pan
Cake FormCake Form
8
Bake until a wooden skewer inserted in the center of the cake comes out clean, about 30 minutes.
Equipment you will use
OvenOven
SkewersSkewers
9
To serve, while still warm cut into squares or wedges and serve with ice cream.
Ingredients you will need
Ice CreamIce Cream
DifficultyHard
Ready In45 m.
Servings6
Health Score4
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