Antipasto Sandwiches

Name: Antipasto Sandwiches
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters fat-free zesty Italian dressing; 340 grams Italian bread, split horizontally and toasted; 2 Tbsps chopped ripe olives; 170 grams part-skim mozzarella cheese; 2 plum tomatoes, sliced; 4 romaine lettuce leaves; 340 grams low-sodium white tuna packed in water, drained

You can never have too many main course recipes, so give Antipasto Sandwiches a try. This recipe serves 6. One portion of this dish contains roughly 28g of protein, 30g of fat, and a total of 519 calories. It is a good option if you're following a pescatarian diet. If you have part-skim mozzarella cheese, bread, plum tomatoes, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

Combine tuna and dressing; toss well. Spoon tuna mixture over bottom half of bread. Arrange lettuce, sliced tomato, and cheese evenly over tuna mixture; sprinkle with olives. Top with remaining bread half.

Ingredients you will need

Lettuce