Ancho Chile Salsa Recipe

Ancho Chile Salsa Recipe
The recipe Ancho Chile Salsa Recipe is ready in approximately 45 minutes and is definitely a spectacular gluten free, primal, and whole 30 option for lovers of Mexican food. This hor d'oeuvre has 51 calories, 1g of protein, and 1g of fat per serving. This recipe serves 10. A mixture of onion, roma tomatoes, olive oil, and a handful of other ingredients are all it takes to make this recipe so delicious.
DifficultyMedium
Ready In45 m.
Servings10
Health Score17
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