Alpine Mint Hot Chocolate

Alpine Mint Hot Chocolate
Alpine Mint Hot Chocolate might be just the beverage you are searching for. Watching your figure? This gluten free recipe has 569 calories, 9g of protein, and 38g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 10. Head to the store and pick up baking cocoa, vanilla baking chips, peppermint candy, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
In chilled small bowl, mix whipping cream, powdered sugar, cocoa and 1/4 teaspoon peppermint extract with electric mixer on high speed until stiff peaks form. Cover and refrigerate until serving time.
Ingredients you will need
Peppermint ExtractPeppermint Extract
Powdered SugarPowdered Sugar
Whipping CreamWhipping Cream
Cocoa PowderCocoa Powder
Equipment you will use
Hand MixerHand Mixer
BowlBowl
2
In 2-quart saucepan, heat milk just to simmering over medium-low heat - do not boil. Reduce heat to low.
Ingredients you will need
MilkMilk
Equipment you will use
Sauce PanSauce Pan
3
Add baking chips; stir constantly with wire whisk until melted and smooth. Stir in 1/2 teaspoon peppermint extract.
Ingredients you will need
Peppermint ExtractPeppermint Extract
Baking PiecesBaking Pieces
Equipment you will use
WhiskWhisk
4
Pour hot chocolate into cups or mugs. Top each serving with whipped cream.
Ingredients you will need
Hot ChocolateHot Chocolate
Whipped CreamWhipped Cream
5
Garnish with candy cane for stirring, or sprinkle with crushed candies.
Ingredients you will need
Candy CaneCandy Cane
CandyCandy
DifficultyNormal
Ready In20 m.
Servings10
Health Score2
Dish TypesSide Dish
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