Alpine Mint Hot Chocolate
Alpine Mint Hot Chocolate might be just the beverage you are searching for. Watching your figure? This gluten free recipe has 569 calories, 9g of protein, and 38g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 10. Head to the store and pick up baking cocoa, vanilla baking chips, peppermint candy, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.
Instructions
In chilled small bowl, mix whipping cream, powdered sugar, cocoa and 1/4 teaspoon peppermint extract with electric mixer on high speed until stiff peaks form. Cover and refrigerate until serving time.
In 2-quart saucepan, heat milk just to simmering over medium-low heat - do not boil. Reduce heat to low.
Add baking chips; stir constantly with wire whisk until melted and smooth. Stir in 1/2 teaspoon peppermint extract.
Pour hot chocolate into cups or mugs. Top each serving with whipped cream.
Garnish with candy cane for stirring, or sprinkle with crushed candies.