Almond-Toffee Chocolate Chip Cookies

Name: Almond-Toffee Chocolate Chip Cookies
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 7
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 177 milliliters firmly packed dark brown sugar; 177 milliliters butter, softened; 2 larges eggs; 532 milliliters all-purpose flour; 177 milliliters granulated sugar; 1 teaspoons salt; 237 milliliters semisweet chocolate morsels; 118 milliliters slivered toasted almonds; 237 milliliters almond toffee bits; 2 teaspoons vanilla extract

Almond-Toffee Chocolate Chip Cookies might be just the dessert you are searching for. One portion of this dish contains around 9g of protein, 36g of fat, and a total of 716 calories. This recipe serves 7. 1 person found this recipe to be scrumptious and satisfying. If you have vanillan extract, flour, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

Beat butter and sugars at medium speed with an electric mixer until creamy.

Ingredients you will need

Butter

Equipment you will use

Hand Mixer

Add eggs and vanilla, beating until blended.

Ingredients you will need

Vanilla

Egg

Combine flour, soda, and salt in a small bowl; gradually add to butter mixture, beating well. Stir in morsels, toffee bits, and almonds. Drop by tablespoonfuls onto lightly greased baking sheets.

Ingredients you will need

Toffee Pieces