Almond Pear-Apple Crumble

Almond Pear-Apple Crumble
Need a vegetarian dessert? Almond Pear-Apple Crumble could be an amazing recipe to try. One portion of this dish contains approximately 3g of protein, 7g of fat, and a total of 225 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up almond extract, butter, pear nectar, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 55 minutes.

Instructions

1
In a large bowl, combine pears and apples. In a small bowl, combine the cornstarch, pear nectar and extract; stir until smooth. Stir in brown sugar until blended.
Ingredients you will need
Brown SugarBrown Sugar
Pear NectarPear Nectar
Corn StarchCorn Starch
ExtractExtract
AppleApple
PearPear
Equipment you will use
BowlBowl
2
Drizzle over pear mixture and stir gently to coat.
Ingredients you will need
PearPear
3
Transfer to an 11-in. x 7-in. baking dish coated with cooking spray.
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Cooking SprayCooking Spray
Equipment you will use
Baking PanBaking Pan
4
For topping, in a small bowl, combine the flour, oats, brown sugar and salt.
Ingredients you will need
Brown SugarBrown Sugar
All Purpose FlourAll Purpose Flour
OatsOats
SaltSalt
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BowlBowl
5
Cut in butter until crumbly; stir in almonds.
Ingredients you will need
AlmondsAlmonds
ButterButter
6
Sprinkle over fruit mixture.
Ingredients you will need
FruitFruit
7
Bake, uncovered, at 350° for 35-40 minutes or until fruit is tender.
Ingredients you will need
FruitFruit
Equipment you will use
OvenOven
8
Serve warm or at room temperature.
DifficultyHard
Ready In55 m.
Servings6
Health Score1
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