Allioli

Name: Allioli
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 5
Cuisine: Global
Ingredients: 79 milliliters canola oil; 1 large egg; 1 large egg yolk; 4 larges garlic cloves; 1 teaspoon kosher salt; 2 Tbsps lemon juice; 237 milliliters extra-virgin olive oil

Allioli might be a good recipe to expand your side dish recipe box. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 5. One portion of this dish contains roughly 2g of protein, 21g of fat, and a total of 199 calories. It is a good option if you're following a gluten free, dairy free, whole 30, and vegetarian diet. If you have garlic cloves, kosher salt, egg yolk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 5 minutes.

Instructions

In a food processor, whirl 4 garlic cloves to mince. Whirl in 1 large egg plus 1 egg yolk, 2 tbsp. lemon juice, and 1 tsp. kosher salt into a smooth paste.

Ingredients you will need

Whole Garlic Cloves