Alabama Mud Cake

Name: Alabama Mud Cake
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 15
Cuisine: Southern
Ingredients: 517 grams package devils food cake mix; 118 milliliters butter, sliced; 567 grams crushed pineapple, with juice; 595 grams cherry pie filling; 118 milliliters mint chocolate chips; 237 milliliters chopped pecans

Alabam Head to the store and pick up devil's food cake mix, butter, pineapple, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 55 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.

Ingredients you will need

All Purpose Flour

Equipment you will use

Oven

Frying Pan

Pour pineapple with juice into prepared pan, spreading evenly to make the first layer.

Ingredients you will need

Pineapple With Juice

Equipment you will use

Frying Pan

Spread cherry pie filling over the pineapple layer, then spread the cake mix over the cherry pie filling.

Ingredients you will need

Cherry Pie Filling

Pineapple

Spread

Sprinkle the cake mix layer with pecans and mint chocolate chips, then distribute the sliced butter evenly over the top.

Ingredients you will need

Chocolate Chips

Cake Mix

Butter

Pecans

Mint

Bake in the preheated oven for 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.

Equipment you will use

Toothpicks

Oven

Equipment

Oven

Frying Pan

Toothpicks

Ingredients

Servings:

517grams

package devil's food cake mix 118milliliters

butter, sliced 567grams

crushed pineapple, with juice 595grams

cherry pie filling 118milliliters

mint chocolate chips 237milliliters

chopped pecans

Recommended wine: Cream Sherry, Port, Moscato Dasti

Cream Sherry, Port, and Moscato d'Asti are great choices for Cake. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Solera Cream Sherry. It has 4.5 out of 5 stars and a bottle costs about 17 dollars.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.