Zucchini Pizza Bake

Name: Zucchini Pizza Bake
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 118 milliliters sliced black olives; 425 grams Italian-style tomato sauce; 2 eggs, lightly beaten; 118 milliliters sliced fresh mushrooms; 1 green bell pepper, chopped; 454 grams ground beef; 1 teaspoon Italian seasoning; 237 milliliters shredded Monterey Jack cheese; 118 milliliters chopped onion; 118 milliliters grated Parmesan cheese; 1 teaspoons salt; 473 milliliters shredded mozzarella cheese; 946 milliliters shredded unpeeled zucchini

Zucchini Pizza Bake requires roughly 1 hour and 10 minutes from start to finish. This main course has 487 calories, 33g of protein, and 35g of fat per serving. This recipe serves 6. This recipe is typical of Mediterranean cuisine. It is a good option if you're following a gluten free, primal, and דל פחמימות, diet. If you have mushrooms, tomato sauce, zucchini, and a few other ingredients on hand, you can make it.

Instructions

Preheat an oven to 400 degrees F (200 degrees C).

Equipment you will use

Oven

Place the zucchini in a colander and sprinkle with salt; let drain for 15 minutes then squeeze out the moisture.

Ingredients you will need

Zucchini

Salt

Equipment you will use

Colander

Combine the zucchini, eggs, Parmesan, 1 cup mozzarella, and 1/2 cup Monterey Jack in a large bowl. Press the mixture into a greased 9x13 inch baking dish.

Ingredients you will need

Monterey Jack Cheese

Mozzarella

Parmesan

Zucchini

Egg

Equipment you will use

Baking Pan

Bowl

Bake, uncovered, in the preheated oven for 20 minutes.

Equipment you will use

Oven

While the zucchini crust is baking, heat a large skillet over medium-high heat and stir in the ground beef and onion. Cook and stir until the beef is crumbly, evenly browned, and no longer pink.

Ingredients you will need

Ground Beef

Zucchini

Crust

Onion

Beef

Equipment you will use

Frying Pan

Drain and discard any excess grease. Stir in the tomato sauce and Italian seasoning.

Ingredients you will need

Italian Seasoning

Tomato Sauce

Spoon the sauce mixture over the baked zucchini crust. Top with the bell pepper, mushrooms, black olives, and the remaining mozzarella and Monterey Jack cheeses. Return to the preheated oven and bake for 20 minutes or until heated through.

Ingredients you will need

Monterey Jack Cheese

Black Olives