Zippy Burgers

Name: Zippy Burgers
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: American
Ingredients: 60 milliliters beer or beef broth; 2 teaspoons chili powder; 4 hamburger buns, split; 1 teaspoon onion powder; 0 teaspoons pepper; 1 teaspoons crushed red pepper flakes; 0 teaspoons salt; 2 Tbsps Worcestershire sauce

Zippy Burgers is an American hor d'oeuvre. This recipe serves 4. One serving contains 133 calories, 5g of protein, and 2g of fat. If you have beef broth, pepper flakes, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 20 minutes. It is a good option if you're following a dairy free diet. If you like this recipe, you might also like recipes such as Zippy Carrots, Zippy Calzones, and Zippy Shrimp.

Instructions

In a large bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. Shape into four patties.

Ingredients you will need

Beef

Equipment you will use

Bowl

Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill hamburgers, covered, over medium heat or broil 4 in. from the heat for 6-8 minutes on each side or until a meat thermometer reads 160° and juices run clear.

Ingredients you will need

Cooking Oil

Meat

Equipment you will use

Kitchen Thermometer

Paper Towels

Grill

Tongs

Serve on buns.

Ingredients you will need

Roll

Equipment

Ingredients

Servings:

60milliliters

beer or beef broth 2teaspoons

chili powder 4

hamburger buns, split 1teaspoon

onion powder 0teaspoons

pepper 1teaspoons

crushed red pepper flakes 0teaspoons

salt 2Tbsps

Worcestershire sauce

Recommended wine: Merlot, Malbec, Zinfandel

Burger can be paired with Merlot, Malbec, and Zinfandel. Merlot will be perfectly adequate for a classic burger with standard toppings. Bolder toppings call for bolder wines, such as a malbec or peppery zinfandel. The Masia de la Luz Cava Brut with a 4.9 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.

Masia de la Luz Cava Brut

Lively and intense, this Cava has beautiful notes of green apple and honey as well as refreshing acidity. Perfect as an aperitif and with any seafood-inspired recipe.