You Won't Believe It's Not Dairy Chocolate Pudding

You Won't Believe It's Not Dairy Chocolate Pudding
Need a gluten free, dairy free, and fodmap friendly dessert? You Won't Believe It's Not Dairy Chocolate Pudding could be a super recipe to try. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 8. One portion of this dish contains roughly 3g of protein, 3g of fat, and a total of 81 calories. Head to the store and pick up silken tofu, confectioners' sugar, powdered non-dairy creamer, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes.

Instructions

1
Place tofu, cocoa powder, sugar, vanilla extract, and non-dairy creamer in a blender or food processor. Blend until smooth, adjusting sugar and cocoa powder to your taste.
Ingredients you will need
Nondairy CreamerNondairy Creamer
Vanilla ExtractVanilla Extract
Cocoa PowderCocoa Powder
SugarSugar
TofuTofu
Equipment you will use
Food ProcessorFood Processor
BlenderBlender
2
Transfer pudding to a bowl and cover and refrigerate for at least 1 hour before serving.
Equipment you will use
BowlBowl
DifficultyHard
Ready In1 h, 10 m.
Servings8
Health Score3
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