Yogurt-tartar Sauce

Name: Yogurt-tartar Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 1 Tbsp chopped capers; 1 pinch Pinch cayenne; 3 servings Coarse salt; 59 milliliters chopped cornichons; 2 Tbsps chopped fresh parsley; 118 milliliters low-fat Greek yogurt

You can never have too many sauce recipes, so give Yogurt-tartar Sauce a try. This recipe makes 3 servings with 32 calories, 4g of protein, and 1g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of greek yogurt, cayenne, coarse salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 45 minutes.