Yogurt Spice Cake
Yogurt Spice Cake takes about 40 minutes from beginning to end. This recipe covers 5% of your daily requirements of vitamins and minerals. This dessert has 214 calories, 4g of protein, and 8g of fat per serving. This recipe serves 15. Not A mixture of eggs, vanilla yogurt, water, and a handful of other ingredients are all it takes to make this recipe so tasty.
Instructions
In a large bowl, combine the cake mix, water, one carton of yogurt, applesauce and eggs until blended.
Pour into a 13-in. x 9-in. baking dish coated with cooking spray.
Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
For frosting, fold whipped topping into remaining yogurt; spread over cake. Store in the refrigerator.