Winter Stew with Chestnuts

Winter Stew with Chestnuts
Winter Stew with Chestnuts might be just the main course you are searching for. This recipe makes 8 servings with 312 calories, 16g of protein, and 12g of fat each. This recipe covers 25% of your daily requirements of vitamins and minerals. Autumn will be even more special with this recipe. Head to the store and pick up acorn squash, rosemary, canned tomatoes, and a few other things to make it today. To use up the cornstarch you could follow this main course with the Chocolate Cornstarch Pudding as a dessert. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Preheat oven to 40
Equipment you will use
OvenOven
2
Cut squash lengthwise in half; discard seeds and stringy membrane.
Ingredients you will need
SquashSquash
SeedsSeeds
3
Cut each half lengthwise into quarters.
4
Place squash and turnips on a baking sheet coated with cooking spray.
Ingredients you will need
Cooking SprayCooking Spray
TurnipTurnip
SquashSquash
Equipment you will use
Baking SheetBaking Sheet
5
Bake at 400 for 25 minutes; cool. Scoop out pulp from each squash piece; discard rind.
Ingredients you will need
SquashSquash
BeefBeef
Equipment you will use
OvenOven
6
Cut into 1-inch cubes.
7
Heat olive oil in a Dutch oven over medium heat.
Ingredients you will need
Olive OilOlive Oil
Equipment you will use
Dutch OvenDutch Oven
8
Add chopped onion, carrot, green onions, and garlic, and saut 8 minutes.
Ingredients you will need
Green OnionsGreen Onions
CarrotCarrot
GarlicGarlic
OnionOnion
9
Add squash, turnips, chestnuts, broth, and tomatoes. Cover and simmer 25 minutes.
Ingredients you will need
ChestnutsChestnuts
TomatoTomato
TurnipTurnip
SquashSquash
BrothBroth
10
Combine cornstarch and water in a small bowl.
Ingredients you will need
Corn StarchCorn Starch
WaterWater
Equipment you will use
BowlBowl
11
Add cornstarch mixture, turkey, and remaining ingredients to pan; bring to a boil. Reduce heat; simmer 25 minutes.
Ingredients you will need
Corn StarchCorn Starch
Whole TurkeyWhole Turkey
Equipment you will use
Frying PanFrying Pan
DifficultyHard
Ready In45 m.
Servings8
Health Score43
Magazine