Wilted Dandelion Greens With Sweet Onion

Name: Wilted Dandelion Greens With Sweet Onion
Prep time: 23 min
Cook time: 23 min
Total time: 23 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons coarse salt; 198 grams bunches dandelion greens, stemmed (about; 1 garlic clove, sliced; 2 Tbsps extra-virgin olive oil; 4 servings Freshly ground pepper; 1 Tbsp sherry vinegar; 0 teaspoons sugar; 355 milliliters thinly sliced Vidalia onion

You can never have too many side dish recipes, so give Wilted Dandelion Greens With Sweet Onion a try. Watching your figure? This gluten free and vegan recipe has 106 calories, 2g of protein, and 7g of fat per serving. This recipe serves 4. This recipe covers 14% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 23 minutes. If you have coarse salt, dandelion greens, sugar, and a few other ingredients on hand, you can make it.