White Bean and Bacon Dip with Rosemary Pita Chips

Name: White Bean and Bacon Dip with Rosemary Pita Chips
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 2 applewood-smoked bacon slices, chopped (such as Nueskes); 0 teaspoons freshly ground black pepper; 539 grams cannellini beans, drained; 1 teaspoons dried crushed rosemary; 79 milliliters fat-free, less-sodium chicken broth; 4 garlic cloves, minced; 0 teaspoons garlic powder; 59 milliliters chopped green onions; 1 teaspoons hot sauce; 1 Tbsp fresh lemon juice; 0 teaspoons paprika; 3 6-inchs (6-inch) pitas, each cut into 8 wedges; 0 teaspoons salt; 0 teaspoons salt

Need a dairy free hor d'oeuvre? White Bean and Bacon Dip with Rosemary Pita Chips could be an outstanding recipe to try. This recipe makes 8 servings with 105 calories, 6g of protein, and 2g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up pitas, garlic cloves, green onions, and a few other things to make it today. The Super Bowl will be even more special with this recipe. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Preheat oven to 35

Equipment you will use

Oven

To prepare chips, combine first 4 ingredients. Arrange pita wedges in a single layer on a baking sheet. Lightly coat pita wedges with cooking spray; sprinkle evenly with rosemary mixture. Lightly recoat pita wedges with cooking spray.

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Cooking Spray

Rosemary

French Fries

Pita

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Baking Sheet

Bake at 350 for 20 minutes or until golden.

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Oven

To prepare dip, cook bacon in a small saucepan over medium heat until crisp.

Ingredients you will need

Bacon

Dip

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Sauce Pan

Remove bacon from pan with a slotted spoon; set aside.

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Bacon

Equipment you will use

Slotted Spoon

Frying Pan

Add garlic to drippings in pan; cook 1 minute, stirring frequently.

Ingredients you will need

Garlic

Equipment you will use

Frying Pan

Add broth and beans; bring to a boil. Reduce heat, and simmer, uncovered, 10 minutes.

Ingredients you will need

Beans

Broth

Combine bean mixture, onions, and remaining ingredients in a food processor, and process until smooth. Spoon mixture into a bowl; stir in 1 tablespoon reserved bacon.

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Onion