White BBQ Chicken - Kraft

White BBQ Chicken - Kraft
The recipe White BBQ Chicken - Kraft could satisfy your American craving in approximately 2 hours and 50 minutes. Watching your figure? This gluten free, dairy free, and whole 30 recipe has 620 calories, 42g of protein, and 48g of fat per serving. This recipe serves 6. This recipe covers 19% of your daily requirements of vitamins and minerals. Plenty of people really liked this main course. Head to the store and pick up heinz apple cider vinegar, paprika, garlic powder, and a few other things to make it today. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing

Instructions

1
Mix all ingredients except chicken. Reserve 1/3 cup mayo mixture; refrigerate until ready to use.
Ingredients you will need
Whole ChickenWhole Chicken
MayonnaiseMayonnaise
2
Pour remaining mayo mixture over chicken in shallow dish; turn to evenly coat both sides of each piece. Refrigerate 2 hours to marinate.
Ingredients you will need
Whole ChickenWhole Chicken
MayonnaiseMayonnaise
3
Heat grill for indirect grilling: Light one side of grill, leaving other side unlit. Close lid; heat grill to 350F.
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GrillGrill
4
Remove chicken from marinade; discard marinade.
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MarinadeMarinade
Whole ChickenWhole Chicken
5
Place chicken on grate over lit area; cover. Grill 8 to 10 min. or until chicken is evenly seared, turning after 5 min. Move chicken to grate over unlit area; grill 18 to 20 min. or until chicken is done (165F), occasionally brushing with reserved mayo mixture and monitoring for consistent grill temperature.
Ingredients you will need
Whole ChickenWhole Chicken
MayonnaiseMayonnaise
Equipment you will use
GrillGrill

Equipment

DifficultyExpert
Ready In2 hrs, 50 m.
Servings6
Health Score5
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