White Barbecue Chicken Sandwiches

Name: White Barbecue Chicken Sandwiches
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Bbq, Barbecue
Ingredients: 473 milliliters angel hair coleslaw (from 16-oz bag); 1 Tbsp freshly ground black pepper; 177 milliliters cider vinegar; 12 slices 12 hamburger dill pickle slices; 0 teaspoons ground red pepper (cayenne); 6 hamburger buns, split; 2 Tbsps fresh lemon juice; 237 milliliters light mayonnaise; 710 milliliters shredded deli rotisserie chicken (from 2-lb chicken)

White Barbecue Chicken Sandwiches might be just the main course you are searching for. This recipe covers 16% of your daily requirements of vitamins and minerals. One serving contains 468 calories, 25g of protein, and 20g of fat. This recipe serves 6. It is perfect for Father's Day. A mixture of ground pepper, hamburger buns, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the dill pickle you could follow this main course with the Cinnamon Swirl Coffeecake as a dessert. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes roughly 10 minutes.

Instructions

In small bowl, mix mayonnaise, vinegar, lemon juice, black pepper and red pepper with wire whisk.

Ingredients you will need

Black Pepper

Lemon Juice

Mayonnaise

Red Pepper

Vinegar

Equipment you will use

Whisk

Bowl

On each bottom, place 1/3 cup coleslaw, 1/2 cup chicken, 2 tablespoons white barbecue sauce and 2 pickle slices; cover with bun tops. Refrigerate remaining white barbecue sauce in covered container up to 1 week.

Ingredients you will need

Barbecue Sauce