Weidmann's Eggs Benedict

Name: Weidmann's Eggs Benedict
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 3 English muffins, halved; 6 slices fully-cooked ham; 6 servings Hollandaise Sauce; 6 servings Paprika; 6 green pepper rings; 6 poached eggs; 6 slices thick slices tomato

Weidmann's Eggs Benedict is a dairy free morn meal. This recipe makes 6 servings with 261 calories, 10g of protein, and 17g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have poached eggs, ham, pepper rings, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.