Warm Fig And Blue Cheese Salad

Name: Warm Fig And Blue Cheese Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 slices thick slices bacon, cut into small cubes; 118 milliliters crumbled blue cheese; 1 liters curly endive, escarole, arugula or romaine, cut into 2-inch-long pieces; 1 teaspoon Dijon mustard; 8 ripe black Mission figs, halved; 2 Tbsps olive oil; 3 Tbsps red wine vinegar; 4 servings Salt and freshly ground black pepper; 1 shallot, minced; 1 teaspoons sugar

Warm Fig And Blue Cheese Salad might be just the side dish you are searching for. This recipe serves 4. One portion of this dish contains approximately 9g of protein, 21g of fat, and a total of 314 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up bacon, cheese, wine vinegar, and a few other things to make it today. It is a good option if you're following a gluten free diet.