Warm Chicken-Pecan Salad
Warm Chicken-Pecan Salad might be just the side dish you are searching for. This recipe makes 30 servings with 40 calories, 3g of protein, and 2g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. Head to the store and pick up cranberries, green onions, planters pecan pieces, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes.
Instructions
Spray grill pan or large skillet with cooking spray.
Add chicken; cook on medium-high heat 5 min. on each side or until chicken is cooked through (165F).
Remove chicken from pan; cool slightly.
Chop chicken; place in medium bowl.
Add remaining ingredients; mix lightly.