Warm Chicken, Mushroom, And Spinach Salad

Name: Warm Chicken, Mushroom, And Spinach Salad
Prep time: 49 min
Cook time: 49 min
Total time: 49 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps balsamic vinegar; 1 Tbsp butter; 2 whole boneless chicken breasts, skin on, split; 237 milliliters dry white wine; 227 grams handfuls fresh baby or flat-leaf spinach, , stems cut; 237 milliliters loosely packed flat-leaf parsley leaves, coarsely chopped; 1 Tbsp olive oil; 1 small onion, chopped fine; 4 servings Salt and freshly ground black pepper; 10 white mushrooms, trimmed and cut into 3/4-inch pieces

Warm Chicken, Mushroom, And Spinach Salad is a gluten free and primal recipe with 4 servings. This main course has 225 calories, 16g of protein, and 9g of fat per serving. This recipe covers 27% of your daily requirements of vitamins and minerals. 1 person found this recipe to be scrumptious and satisfying. If you have balsamic vinegar, wine, onion, and a few other ingredients on hand, you can make it. To use up the balsamic vinegar you could follow this main course with the Skinny Strawberry Ice Cream as a dessert.