Walnut Stuffing Balls

Name: Walnut Stuffing Balls
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp butter; 59 milliliters chicken broth; 2 Tbsps beaten egg; 3 Tbsps each chopped onion, celery and green pepper; 0 teaspoons pepper; 0 teaspoons salt; 355 milliliters herb-seasoned stuffing croutons; 2 Tbsps chopped walnuts

Need a gluten free and fodmap friendly side dish? Walnut Stuffing Balls could be a great recipe to try. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 2g of protein, 5g of fat, and a total of 78 calories. This recipe serves 6. A mixture of pepper, salt, egg, and a handful of other ingredients are all it takes to make this recipe so tasty. 1 person found this recipe to be flavorful and satisfying. It will be a hit at your Thanksgiving event. From preparation to the plate, this recipe takes around 30 minutes. Walnut Stuffing Balls, Stuffing Balls, and Best-Ever Stuffing Balls are very similar to this recipe.

Instructions

In a small saucepan, saute the onion, celery, green pepper and walnuts in butter until vegetables are tender; cool slightly. In a small bowl, combine the egg, croutons, broth, salt, pepper and vegetable mixture. Shape into six balls.

Ingredients you will need

Green Pepper