Waldorf Cole Slaw

Name: Waldorf Cole Slaw
Prep time: 2 h 15 min
Cook time: 2 h 15 min
Total time: 2 h 15 min
Yield: 10
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 0 teaspoons ground nutmeg; 1 teaspoon kosher salt; 75 milliliters heavy mayonnaise; 113 grams red cabbage, shredded; 2 Tbsps red wine vinegar; 115 milliliters sour cream; 67 milliliters sugar substitute (recommended: Splenda); 59 grams shelled walnuts, coarsely chopped; 340 grams white cabbage, shredded

Waldorf Cole Slaw is a side dish that serves 10. One serving contains 147 calories, 2g of protein, and 12g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Fourth Of July. It is a good option if you're following a gluten free diet. Head to the store and pick up cabbage, ground nutmeg, red wine vinegar, and a few other things to make it today. From preparation to the plate, this recipe takes around 2 hours and 15 minutes. Users who liked this recipe also liked Cole Slaw, Cole Slaw, and Cole Slaw.