Venison with Sherry-Mushroom Sauce

Name: Venison with Sherry-Mushroom Sauce
Prep time: 57 min
Cook time: 57 min
Total time: 57 min
Yield: 6
Cuisine: Global
Ingredients: 473 milliliters sliced mushrooms or baby bellas; 1 teaspoons black pepper; 4 Tbsps butter, divided; 1 Tbsp all-purpose flour; 1 teaspoons ground sage; 1 teaspoons salt; 177 milliliters sherry; 510 grams venison tenderloin steaks; 237 milliliters chopped Vidalia onion; 59 milliliters water

Venison with Sherry-Mushroom Sauce might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains approximately 22g of protein, 13g of fat, and a total of 270 calories. A mixture of baby bellas, venison tenderloin steaks, water, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes around 57 minutes.

Instructions

Combine 1/2 cup flour, sage, salt, and pepper in a resealable bag, set aside. Melt 1 tablespoon of butter in a large pan over medium heat. Stir in onion and cook until almost soft.

Ingredients you will need

Butter

Pepper

All Purpose Flour

Onion

Sage

Salt

Equipment you will use

Frying Pan

Add mushrooms, and continue cooking until soft.

Ingredients you will need

Mushrooms

Remove from pan.

Equipment you will use

Frying Pan

Turn heat to medium-high and melt 2 tablespoons of butter in pan. Toss the venison steaks in the seasoned flour and shake off the excess. Sear venison in butter for 6 to 7 minutes per side and remove.

Ingredients you will need

Seasoned Flour

Venison Steak

Venison

Butter

Shake

Equipment you will use

Frying Pan

Reduce heat to medium-low, and melt the remaining tablespoon of butter.

Ingredients you will need

Butter

Whisk in 1 tablespoon of flour, followed by the sherry and water. Return the vegetables and meat to the pan. Increase heat, and simmer for 15 minutes.

Ingredients you will need

Vegetable