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VELVEETA® Potato Bites

VELVEETA® Potato Bites
You can never have too many hor d'oeuvre recipes, so give VELVEETA® Potato Bites Head to the store and pick up baking potatoes, pepper, taco bell⮠& chunky salsa, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 6 minutes.

Instructions

1
Cook potatoes in boiling water in large saucepan 15 to 20 min. or until tender; drain. Cool 10 min. Mash potatoes until smooth.
Ingredients you will need
PotatoPotato
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Add onions, egg and pepper; mix just until blended.
Ingredients you will need
OnionOnion
PepperPepper
EggEgg
3
Heat oven to 400F. Empty coating mix into pie plate.
Equipment you will use
OvenOven
4
Roll potato mixture into 24 balls, using about 2 Tbsp. for each. Insert 1 VELVEETA cube into center of each ball, completely enclosing VELVEETA.
Ingredients you will need
Velveeta CheeseVelveeta Cheese
PotatoPotato
RollRoll
5
Add, 1 at a time, to coating mix; turn to evenly coat.
6
Place on rimmed baking sheet sprayed with cooking spray.
Ingredients you will need
Cooking SprayCooking Spray
Equipment you will use
Baking SheetBaking Sheet
7
Bake 14 to 16 min. or until heated through.
Equipment you will use
OvenOven
8
Serve with salsa.
Ingredients you will need
SalsaSalsa
DifficultyExpert
Ready In1 h, 6 m.
Servings24
Health Score3
Dairy FreeGluten FreeVegetarian
DietsGluten FreeDairy FreeLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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