Vanilla Thins

Name: Vanilla Thins
Prep time: 23 min
Cook time: 23 min
Total time: 23 min
Yield: 30
Cuisine: Global
Ingredients: 1 large egg; 59 milliliters all-purpose flour; 0 teaspoons salt; 59 milliliters sugar; 59 milliliters 1/2 stick unsalted butter, softened; 1 teaspoons vanilla extract

You can never have too many hor d'oeuvre recipes, so give Vanilla Thins a try. This vegetarian recipe serves 30. One portion of this dish contains approximately 0g of protein, 2g of fat, and a total of 26 calories. If you have egg, vanillan extract, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 23 minutes.

Instructions

Preheat oven to 350 degrees F.

Equipment you will use

Oven

Beat butter, sugar, and salt with an electric mixer at moderately high speed until pale and fluffy, about 2 minutes.

Ingredients you will need

Butter

Sugar

Salt

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Hand Mixer

Add egg and vanilla and mix at low speed until just combined.

Ingredients you will need

Vanilla

Egg

Add flour and mix until just combined.

Ingredients you will need

All Purpose Flour

Drop level teaspoons of batter about 3 inches apart on buttered baking sheets.

Equipment you will use

Baking Sheet

Bake cookies in batches in middle of oven until just golden around edges, 6 to 8 minutes. Cool on baking sheet on a rack 1 minute then transfer with a metal spatula to rack to cool completely.

Ingredients you will need