Vanilla Sponge Cakes with Fresh Berry Filling

Name: Vanilla Sponge Cakes with Fresh Berry Filling
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Global
Ingredients: 355 milliliters blueberries; 355 milliliters sliced strawberries; 2 Tbsps sugar; 118 milliliters frozen reduced-calorie whipped topping, thawed

Need Head to the store and pick up blueberries, strawberries, whipped topping, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 5 minutes.

Instructions

Combine berries and sugar in a medium bowl, stirring until juice forms.

Ingredients you will need

Berries

Juice

Sugar

Equipment you will use

Bowl

Place bottom half of a sponge cake on each of 4 individual serving plates. Spoon 3/4 cup berry mixture over cake bottoms. Top berry mixture with 2 tablespoons whipped topping and top half of sponge cake.

Ingredients you will need

Whipped Topping