Vanilla Ice Cream IX

Vanilla Ice Cream IX
Need a gluten free and vegetarian dessert? Vanillan Ice Cream IX could be an awesome recipe to try. This recipe serves 8. One portion of this dish contains about 13g of protein, 34g of fat, and a total of 661 calories. It is perfect for Summer. Head to the store and pick up milk, evaporated milk, heavy cream, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

1
In a mixing bowl, beat eggs and sugar until stiff. Stir in cream, evaporated milk, whole milk, vanilla, lemon extract and salt until well combined.
Ingredients you will need
Evaporated MilkEvaporated Milk
Lemon ExtractLemon Extract
Whole MilkWhole Milk
VanillaVanilla
CreamCream
SugarSugar
EggEgg
SaltSalt
Equipment you will use
Mixing BowlMixing Bowl
2
Pour into the freezer canister of an ice cream maker and freeze according to manufacturer's instructions.
Ingredients you will need
Ice CreamIce Cream
Equipment you will use
Ice Cream MachineIce Cream Machine
DifficultyHard
Ready In1 h
Servings8
Health Score3
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