Two-Potato Salad with Crème Fraîche

Two-Potato Salad with Crème Fraîche
Two-Potato Salad with Crème Fraîche might be just the side dish you are searching for. This recipe serves 8. One serving contains 176 calories, 3g of protein, and 4g of fat. A mixture of pepper, potatoes, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Place potatoes in a large Dutch oven; cover with water. Bring to a boil; reduce heat, and simmer 18 minutes or until tender.
Ingredients you will need
PotatoPotato
WaterWater
Equipment you will use
Dutch OvenDutch Oven
2
Drain.
3
Place potatoes in a large bowl.
Ingredients you will need
PotatoPotato
Equipment you will use
BowlBowl
4
Drizzle with vinegar; toss gently to coat.
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VinegarVinegar
5
Let cool to room temperature.
6
Combine crme frache and remaining ingredients, stirring with a whisk.
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WhiskWhisk
7
Add to potatoes, tossing gently to coat.
Ingredients you will need
PotatoPotato
DifficultyMedium
Ready In45 m.
Servings8
Health Score23
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